|
Biochemistry
of Jamaican vomiting sickness disease
|
1950's & 60's
- Ingestion of the arillus of unripe ackee linked to Jamaican vomiting
sickness
- Structure of hypoglycin A elucidated
- Effects of hypoglycin A on metabolism
- Assay methodology for hypoglycin developed
- Mode of action of hypoglycin A on the pyruvate carboxylase and Acyl
CoA dehydrogenase
- Researchers -Von Holt, E. V. Ellington, E. A. Kean, E. Morrison.
|